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Isle of Harris Gin - Gift Edition
Our beautifully designed bottle presented in its own gift box, complete with serve information and storytelling.
Every drop captures the elemental nature of the Isle of Harris while its contents reward the discerning gin drinker with refreshing maritime pleasures.
The inclusion of local, hand-harvested Sugar Kelp speaks of our island's deep connections to the sea while working with eight other carefully chosen botanicals.
Includes tasting notes and serve information.
£48.50
- 45% VOL | 700ML BOTTLE
- INCLUDES GIFT PRESENTATION BOX
Sending this as a gift?
You can add a handwritten gift message from the basket.
Tasting notes
Nose
A well-defined juniper note with pine needles, immediately followed by the fresh citrus notes of bitter orange, lime and grapefruit. Develops a complex floral note of rose and wallflowers with crushed green herbs, coriander and gooseberry all underpinned by mixed spice. Sugar Kelp adds to the complexity and richness and gives a dry maritime note.
Palate
Refreshing, with good balance between the bitter juniper and pine and the sweet fruit flavours of mango, grapefruit and orange. A green herb flavour of crushed coriander develops. Distinctive and smooth with a dry, flinty taste.
Finish
Overall a long, clean finish. As the juniper and citrus fade away, sweet vanilla and black pepper remain with a gentle reminder of the sea.
The Ingredients
Nine botanicals, shaped by the sea
The award-winning Isle of Harris Gin is distilled in Tarbert in a small copper gin still, known as The Dotach.
The gin uses nine botanicals including Sugar Kelp seaweed, which creates subtle coastal notes in the spirit. Sugar Kelp is harvested by a local diver from the seas around the Outer Hebrides.
Orris Root
Cassia Bark
Juniper Berries
Liquorice Root
Angelica Root
Cubebs
Bitter Orange Peel
English Coriander Seed
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