Journal

Ships A-Sailing

For all the obvious reasons, it’s been quite a year. The world we confidently set out into back in January is a very different one from where we find ourselves today.No amount...

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The Old New Year

If you’re feeling like you need a fresh start already, light a candle in your window on Monday night and begin 2021 all over again like the generations of Hearaich once did...

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The Harris Cèilidh Marches On

Our virtual Harris Cèilidh returns next weekend, another chance to enjoy a traditional Outer Hebridean get-together from the comfort of your own home...

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A Sugar Kelp Spring

There are some very good reasons why we chose Sugar kelp as our Isle of Harris Gin’s defining botanical...

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Lambing Days

Life is definitely springing anew as we welcome the annual arrival of lambs to our croftland, moors, and machair.

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The Cèilidh Community

The Virtual Harris Cèilidh returns next Saturday night (24th), as we gather online once again for our monthly get-together of music, storytelling, and a bit of craic...

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Guided by our friend and local plant expert Amanda Saurin, we continue to explore the joys of our Outer Hebridean island’s indigenous flora with the release of our third apothecary creation. Following...

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Best Foot Forward

A run of recent good weather has helped the sap to rise in our inner and outer worlds, and we’re feeling a real sense of renewal...

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From Tarbert To Texas

It’s been a long journey, in every sense of the word, but tonight we’re delighted to announce that our Isle of Harris Gin has reached U.S. waters.Over the centuries, many hundreds of...

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Life Takes Time

Our storytellers Lauren and Mairi dropped by our Ardhasaig warehouse just in time to meet some of the distilling team as they sampled a selection our maturing spirit.

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