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The Harris Cèilidh Bottle
Isle of Harris Gin Cèilidh Bottle: Machair Green
Created by ceramicist Rupert Blamire, each bottle is hand thrown and unique in exact size, shape and colouring.
At a half standard 350ml in size, the bottle is also presented in a beautiful, embossed box.
Note: The contents remain unchanged - the same award-winning, Isle of Harris Gin you know and love.
45% VOL; | 350ml bottle
£53.00
- 45% VOL | 700ml bottle
- Includes gift presentation box
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Sign in to Your HarrisTasting notes
Nose
A well-defined juniper note with pine needles, immediately followed by the fresh citrus notes of bitter orange, lime and grapefruit. Develops a complex floral note of rose and wallflowers with crushed green herbs, coriander and gooseberry all underpinned by mixed spice. Sugar Kelp adds to the complexity and richness and gives a dry maritime note.
Palate
Refreshing, with good balance between the bitter juniper and pine and the sweet fruit flavours of mango, grapefruit and orange. A green herb flavour of crushed coriander develops. Distinctive and smooth with a dry, flinty taste.
Finish
Overall a long, clean finish. As the juniper and citrus fade away, sweet vanilla and black pepper remain with a gentle reminder of the sea.
The Ingredients
Nine botanicals, shaped by the sea
The award-winning Isle of Harris Gin is distilled in Tarbert in a small copper gin still, known as The Dotach.
The gin uses nine botanicals including Sugar Kelp seaweed, which creates subtle coastal notes in the spirit. Sugar Kelp is harvested by a local diver from the seas around the Outer Hebrides.
Orris Root
Cassia Bark
Juniper Berries
Liquorice Root
Angelica Root
Cubebs
Bitter Orange Peel
English Coriander Seed
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