- The Social Distillery
- Isle of Harris Gin
- Find Our Spirit
- The Hearach Single Malt
9th October, 2015
The day to day activities at the distillery are the perfect way for the team here in Tarbert to work up an appetite.
25th September, 2015
Three generations of Harris islanders put the first peats on the fire that will burn all the time from now on at the distillery (left to right) Emma Passmore (11) o
18th September, 2015
With less than a week until we officially open our new distillery doors we thought it would be a good time to share a little film, shot as the grip of a Hebridean winter loosened into the wet and...
11th September, 2015
One of our abiding values here at the distillery is that life takes time, the simple belief that it’s better to do things right than do them rushed.
4th September, 2015
At the Isle of Harris distillery we are striving to create the very best of spirits, making whisky and gin of the highest quality through the work we do here in Tarbert.
28th August, 2015
We recently introduced you to our dancing stills, the two copper creations entwined and eagerly awaiting the imminent moment we begin making our new spirits.
21st August, 2015
In addition to our spirit-making, the Isle of Harris Distillery is also collaborating with like-minded men and women who share our love of craft, quality and carefully made products of lasting valu
14th August, 2015
Here at the Isle of Harris Distillery our aim is to produce a whisky and gin of such character and distinction as to be worthy of the island’s name.
7th August, 2015
Malted barley, yeast and pure, clear Harris water…the simplest of ingredients and all that are physically required to make our Hearach whisky.
30th July, 2015
Our investigation into potential ingredients for our new gin had finally led us to the sea.
24th July, 2015
This week we’re pleased to introduce the fifth member of our Tarbert Ten team to you, Donnie Macleod.
17th July, 2015
Our journey towards making an Isle of Harris gin begins back in the winter of 2013 when ethnobotanist Susanne Masters produced a special research paper for us, investigating the how, where and why
10th July, 2015
There is an old Gaelic saying that goes…“bidh an ùbhal ìs fhearr air a mheangan is àirde” meaning simply "the best apple is on the highest bough".
3rd July, 2015
As well as distilling our fine Harris spirits, we’ve also been making plans to create some special collaborations, working with some talented men and women to make wonderful wares for, with and fro
26th June, 2015
This week we continue our socialising with The Tarbert Ten by meeting another member of the team, this time the man behind
19th June, 2015
We recently introduced you to The 1,916, an endeavour which lies at the heart of our work here and a number which embodies the ambitions of our projects and plans.
12th June, 2015
As we draw closer to the day we throw open our doors and get our distilling work underway, we thought it would be nice to give you a taste of what to expect once you take a step across our threshol
5th June, 2015
According to the methodical minds of meteorologists, Summer officially started in June.
29th May, 2015
In previous weeks we’ve introduced you to some of the distillery team, those hardworking Hearachs we call The Tarbert Ten, two handfuls of local men and women who make up the heart of our great Har